Vegetables in Baking
Mixing vegetables in to cakes and bakes can be a great way to add new flavours and bold colours to creations. Carrot cakes are a common sight and fond favourite in homes and cafes everywhere, but there are so many more vegetables that can be used in home baking.
As the end of January approaches, so does the end of 'Veganuary'. Launched in January 2014, 'Veganuary' encourages people to make a pledge at the start of the year and become vegan for the month. 'Veganuary' has become a New Year's resolution for many and on 30 December alone, an estimated 14,000 people signed up for 2019's pledge. With benefits to the environment, animal welfare and nutrition; vegan, vegetarian and reduced meat diets continue to increase in popularity.