Recipes

Above is a great way to prepare aubergine. The Italian way! It's a great side dish or for a snack. Follow the recipe and see how it goes. It's...

Thanks to one of our customers Nicola for sending us this pic of a pasta dish bulked out with Lee Greens leeks (and some faithful frozen peas). The...

Ingredients: 1 onion Spinach Goats Cheese Puff Pastry Method: In a large sauté pan heat olive oil and then sauté the onion for...

Ingredients 2 Tbsp unsalted butter 1 medium chopped onion 1 large garlic cloves, chopped 4/5  jerusalem artichokes, peeled and cut...

Here's a quick and simple way of preparing a light nutritious light meal using a veg item that most people don't know anything about - Kohlrabi...

The season is cold and the vegetables are predominately of the root and squash varieties, perfect sources of contained-slow-release energy for the...

Here's a great idea for a super tasty pastry using beetroot and onion. It's from one of our volunteers Ceri Jones at Natural Kitchen Adventures....

Prep time and juicing around 10 minutes altogether Here's what you need: 4 large carrots 3 apples fresh ginger - add as much as you...

Prep time 10 minutes, cooking around 40-45 mins This is what you will need: coconut oil one medium size onion, chopped 1 packet of...

Prep time 3 minutes, Cooking 5 minutes Here's what you need: handful of washed chopped kale 2 free range eggs coconut oil pinch of sea...

Prep 5 minutes, cooking 10 minutes  Ingredients: spaghetti pasta - half of the packet  handful of kale 1 can of chickpeas 2...

Vitamin C has a wealth of benefits to the body.  Also known as ascorbic acid, it improves the absorption of plant-based iron (iron...