Note: Please leave tags at pick up point and return bags to the pick up points or decant veg into your own bag and leave our bag behind. Help us reduce plastic by reuse and recycling.
Also, please tick your name off the pick up sheets each week (don't cross your name out). This helps us identify who hasn't collected their bag and try to support them in this difficult time.
*mobile pick up point times are changing due to increased local traffic and the re-opening of pick up points - Pick up time window is from 1pm until 3.30pm. Details will be sent to all members concerned so please check your email, including your junk/spam folders.
Collection Thursday 2-6pm, Friday 9-6pm. Instructions will be sent by email on sign up.
Collection Thursday 3pm-7.30pm, Friday 10.30am-6pm. Instructions will be sent by email on sign up.
Collection Thursday 3-7pm, Friday 10am-7pm. Instructions will be sent by email on sign up.
Collection *Thursday 5-7pm (login and transfer to Rhubard and Custard for day time collection from Lee Green). Collection instructions will be sent by email on sign up.
Collection from storage shed Thursday 12pm until Saturday 3pm.
Pick up from 2pm until 4pm Thursdays and 10-4pm Friday. Follow Greenhouse on social media for updates.
Pick up from storage room, from 2pm Thursday until Saturday 3pm.
Collection from Hither Green at Station Hotel Storage Room as above 2pm Thursday until Saturday 3pm. Collection instructions emailed to those affected.
Collect from 'mobile pick point location' until you are notified of new arrangement. Check your email.
Collect Thursday 2-7pm and Friday 9-7pm. Please collect your bags as early as possible, especially in the warm weather.
Collect from Thursday 3.30-7.30pm, Friday 9am-1pm and 3-5.30pm only. Bags cleared away close of Friday. Email sent with new pick up instructions.
A 'mobile pick point location' has been arranged for you to collect bags. Details have been emailed.
Collection Thursday 5pm-close, Friday 5pm-close. Email sent with new pick up instructions.
Collection from Thursday 1pm - 4pm and Friday 9am-4pm. Details emailed to those affected